Hen in Ranchi

Poultry farming is defined as the commercial production of meat, eggs, and feathers from many varieties of domestic bird. We have appeared as a Hen Farming in Ranchi. Our hens are free from pain, injury, and disease: We farmed the chickens in small flocks to reduce disease risk. When they exhibit any disease symptoms, they are swiftly diagnosed and treated.

Healthy and disease free hens

Baghel Agro Industries has enhanced indigenous breeds, selected mainly as they are most suited for backyard poultry. Our welfare and husbandry techniques are tailored to our free range chickens' physiological and behavioural requirements. We provide secure and comfortable accommodation for them at night by providing adequate food, fresh water, and a well ventilated barn for night shelter.

Consider us -

Being a prominent Hen Wholesale Suppliers and Exporters in Jharkhand, we cater our products to the entire country and to the other parts of the globe on-demand. Feel free to contact us, if you are looking to buy Hens.

Frequently Asked Questions

Organically grown produce has lower detectable levels of pesticide residue than conventionally grown produce. The produce may have residue due to pesticides approved for organic farming or because of airborne pesticides from conventional farms.

Organic foods have the same quantity of nutrients, vitamins, and minerals as non-organic meals. Organic foods usually contain fewer pesticides, fewer multidrug-resistant microorganisms, and no GMOs or foods.

Unfortunately, natural does not always imply organic, and there are no assurances. The organic food industry is the most tightly controlled. Only organic ensures that no hazardous synthetic pesticides, poisonous synthetic herbicides, or chemical NPK fertilisers are used in manufacturing, and that animals are not given antibiotics or growth hormones.

Organic products are more expensive than conventional ones.... In comparison to demand, organic food supply is restricted. Organic food production costs are often higher due to higher labour input and farmers' inability to produce enough of a particular product to minimise the overall cost.

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